Zrazy «Special»

Zrazy «Special»


— 500 g mixed minced
— 2 slices of white bread
— 1 clove garlic
— Salt, black pepper

For filling:

— 2 large onions, about 300 g
— 2 tablespoons vegetable oil
— 2 tablespoons wine vinegar
— salt pepper

For the batter:

— 2 eggs
— 3 tablespoons sour cream
— 2 tablespoons flour with a slide
— 1/2 teaspoon baking powder
— salt pepper
— Vegetable oil for frying


From ingredients to cook ground beef (mixed beef, bread, onion, garlic).

Chop onion and marinate in vinegar, salt and pepper, leave for 1 hour. Heat the oil and fry the marinated onions in it until golden brown.

Lightly beat the eggs, add spices, sour cream and flour mixed with baking powder, mix well.

From stuffing to form 8 zrazy putting the stuffing inside.
Zrazy dip in batter and fry over medium heat, turning constantly, until tender.

Bon Appetit!

Zrazy "Special"

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