Sliced cherry pie

Sliced cherry pie

It’s very simple and very tasty cake. The structure of the crumb has a very loose and soft. Instead, you can use cherries other berries — currants, blueberries, raspberries. Pre-need not be defrosted. When a cake as desired, you can serve a scoop of vanilla ice cream or ice cream.


— 220 g butter
— 180 g of sugar
— 1 tablespoon of vanilla sugar
— 3 eggs
— 2 tsp baking powder
— 1/4 tsp salt
— 330 g flour
— 400 g cherries



Softened butter with the sugar, beat until fluffy. One by one add the eggs, vanilla sugar to intervene.

Sift flour with baking powder and salt, gradually add the oil mass and knead the dough uniform.

Rectangular baking sheet with oil and grease veiled parchment. We spread the dough. Top decompose berries (large cut in half).

Bake in a preheated 180 degree oven for 40-45 minutes, until dry matches.

Cool 10 minutes in the form, and then passed on to the grid and Let cool completely. Cut into squares before serving and sprinkle with powdered sugar (optional).

Bon Appetit!

Sliced cherry pie

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