Rolls of mackerel

Rolls of mackerel

Rolls of mackerel

Ingredients:

Mackerel — 3 pieces.
Carrots — 2 pcs.
Onions — 2 heads
Paprika — 1 pc.
Oil for frying
Salt, pepper and spices
lemon juice (lime) or orange
Garlic — 3 cloves

Preparation:

Recipe mackerel rolls with carrots, garlic and paprika.
Prepare rolls mackerel quickly. Good both hot and cold. And if the cut — the beautifully decorate the table.
Fresh mackerel clean, rinse.
Cut each fillet into two.
Filet pour the juice of an orange or a lemon and season with your favorite herbs and slices of garlic.
Cover with the filling of browned onions, carrots and paprika, which added the grated cheese.
Twist in rolls that are like a piece of candy wrapped in parchment.
Bake rolls mackerel 25 minutes at 190 degrees.
Garnish:
Grate carrots julienne, add the seaweed and onion half rings.
Sprinkle with lemon juice and add one or two tablespoons of oil.
Lightly season with salt.
Bon Appetit!

Rolls of mackerel

Responses are currently closed, but you can trackback from your own site.

Comments are closed.

Besucherzahler
счетчик для сайта
Яндекс.Метрика