Pies 10 minutes

Pies 10 minutes


— 4 tbsp. flour (sometimes you need a little more, because the flour is different)
— 2 tbsp. l sugar
— 1 \ 2 tsp salt
— 2 tbsp. l. sunflower oil
— 500 ml. milk (can be warm, and you can straight from the fridge, and to try and so the same result)
— A package of dry yeast 11 g. (I use a small bag SafMoment)


This recipe is designed for sloths and that the patties with the dough like and do not want to mess around.
Step 1: All the ingredients mixed until homogenous. Fold the resulting mass in a package and put in the refrigerator for 2 hours. EVERYTHING!
Step 2: After two hours, you remove the dough from the refrigerator, lightly punched in flour and sculpt cakes with any stuffing.
The dough is soft and does not stick to hands, well molded and cakes do not fall apart. You can use for all kinds of pies to pizza.

Bon Appetit!

Pies 10 minutes

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