Layered salad «Pineapple»

Layered salad "Pineapple"

Layered salad «Pineapple»

Ingredients:

Potatoes — 3 medium
chicken — breast 1
Eggs — 3 pcs
Cheese — 100 g
pickled cucumbers — 4-6 pc
red onion — 1 medium onion
juice of half a lemon
Pickled mushrooms
feathers of green onions for decoration
mayonnaise
salt
ground black pepper

Preparation:

Boil the potatoes in their skins until tender. Cool, peel, grate on a coarse terke.Yaytsa cook hard-boiled, cool, peel, grate on a coarse terke.Kurinoe meat boil, cool and cut into small kusochkami.Ogurtsy cut into small kubikami.Syr rub on a large terke.Luk finely chopped, for 5 minutes Pour the lemon juice, then drain the juice and, if desired, rinse with cold vodoy.Vykladyvat salad layers in the form of an oval on a dish, each layer of mayonnaise promazyvat except the layers of onion and cucumber
1st layer: potatoes
2nd layer: onion
3rd layer: half chicken
4th layer: pickles
5th layer: the remaining chicken meat
6th layer: Cheese
7th layer: Eggs

To decorate the mushrooms cut into thin layer plastinkami.Verhny salad well with mayonnaise and garnish with slices of mushrooms, putting a tip cherepitsy.Sdelat «pineapple» feather green onions.

Bon Appetit!

Layered salad "Pineapple"

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