Dessert «Gems»

Dessert «Gems»

Fast, easy and delicious! Children and adults alike will be delighted!

Ingredients:

— 6 packs of jelly of different colors
— Bank of condensed milk
— 2 bags of gelatin

Preparation:

1. Make colorful jelly according to the instructions on the package. Put a few hours in the refrigerator. Once the jelly zastynut, cut them into cubes hot sharp knife.

2. Mix in a bowl of jelly cubes, all colors.

3. In a separate bowl, dissolve two sachets of gelatin and 1/2 cup cold water. Gelatin must swell for one or two minutes.

4. Add 1,5 cups of boiling water into gelatin and mix.

5. Add the gelatin to the can of condensed milk. The resulting mixture was stirred and cooled.

6. Once the mixture has cooled, pour it into your cubes of jelly. Place the dessert in the refrigerator overnight.

7. Once the jelly hardens, sharp knife dipped in hot water, cut the jelly into squares.

Gems are ready.

Bon Appetit!

Dessert "Gems"

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