Cheese soup with shrimps

Cheese soup with shrimps

Cheese soup with shrimps

Ingredients:

Shrimp — 450 g
Pepper sweet red — 2 pieces.
Canned corn — 350 g
Cow milk — 425 ml
Olive oil — 2 tbsp
Onions — 1 pc.
Potatoes — 350 g
Bay leaf — 1 pc.
Dried Marjoram — 0.5 tsp
Muscat nut — 0.2 tsp
Cheese — 150 g
Bouillon — 1.5 — 2 liters

Preparation:

1. Let’s start the soup cooking of processed cheese. Take the above products.
Heat the olive oil in a large saucepan and bring to it the onion until soft, not podrumyanivaya it.
2. Add pepper, potatoes, sweet corn, bay leaf, marjoram and nutmeg.
Pour the broth and bring to a boil. Bates heat to moderate, cover with a lid and cook until the potatoes are cooked.
3. Pour milk and bring to a boil. We place the soup shrimp and melted cheese, salt and pepper. Cook for 3-5 minutes over moderate heat. Soup of processed cheese is ready.

Bon Appetit!

Cheese soup with shrimps

Responses are currently closed, but you can trackback from your own site.

Comments are closed.

Besucherzahler
счетчик для сайта
Яндекс.Метрика