Banana Cake Cookies

Banana Cake Cookies

Very tasty cake! The combination of sour cream and bananas makes it taste sweet, but his cooking takes so little time, you can do it almost every day and serve as a dessert or for breakfast kids.


1 kg unsalted crackers;
4 large banana;
1 liter of sour cream;
0.5 kg of sugar;
100 g of chocolate.


1. Beat cream with sugar. Bananas cut into thin circles.

2. Spread on crackers dish, top coat with sour cream and stack them on each slice of banana cookie. Then — again a layer of crackers, cream, banana. When laying layers should comply with the checkerboard pattern, that is, to put a banana crackers on a banana — a cracker, and so on. The last layer should be made of crackers covered with sour cream.

3. To decorate our cake with grated chocolate and crushed crackers, leave it for several hours in the refrigerator for impregnation.

Bon Appetit!

Banana Cake Cookies

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