Baked grapefruit with honey and ginger

Baked grapefruit with honey and ginger

Those who do not like grapefruit because of its bitterness, I hasten to reassure: under high temperature of the bitterness is gone. In addition, we add the honey, which will give the dish a sweet.

Honey, if desired, can be replaced by brown sugar, but it seemed to me that the best fit to the ginger is still honey. We get a great warm, juicy, fragrant, slightly spicy dessert.


Grapefruit — 2 pcs.
Ginger (2cm ginger root) — 2 tsp
Honey — 4 tsp


1. Preheat oven to 200 degrees.
2. Cut the grapefruit in half and place them on a lined with parchment paper or foil baking.
3. Sprinkle each half the grated ginger and pour honey (approximately one teaspoon of honey in half a grapefruit. It can be more if want to get sweeter). Bake 10 minutes.

Bon Appetit!

Baked grapefruit with honey and ginger

Responses are currently closed, but you can trackback from your own site.

Comments are closed.

счетчик для сайта